The Foodie Guide To Halloween At The Disneyland Resort

Halloween season returns to the Happiest Place on Earth!

From September 2 through October 31 you'll find spooky tricks and treats all over Disneyland Resort and Disneyland California Adventure Park.

Here's your official foodie guide to Halloween at Disneyland:

Photo: Getty Images

Disneyland Park

Alien Pizza Planet (Available September 2 through November 10; Mobile order available)

  • Supernova Pizza Special: Spicy blush sauce, Italian sausage, classic and crispy cupped pepperoni, mozzarella, pepper jack, red pepper flakes, and Fresno chiles
  • Vampire Alien Macaron filled with blackberry buttercream and lemon curd

Carnation Café (Available August 31 through November 10)

  • Spicy Chicken Sandwich: Hand-breaded fried chicken breast tossed in spicy chili sauce with pepper jack and mustard slaw on a brioche bun

French Market Restaurant (Available September 2 through November 10; Mobile order available)

  • Halloween Cake: Purple-colored vanilla sponge, raspberry mousse, fresh raspberries, and candied cocoa nibs (New)

Galactic Grill (Available September 2 through November 10; Mobile order available)

  • Oktoberfest-inspired Burger: Angus beef patty, bratwurst, grilled peppers and onions, sauerkraut, and house-made mustard cheese on a pretzel bun (New)
  • Darth by Chocolate: Layers of chocolate pudding, red velvet sponge, chocolate mousse, and crushed chocolate creme-filled cookies
  • Blood Orange Slush with a swirl of raspberry sauce (Non-alcoholic)

Gibson Girl Ice Cream Parlor (Available September 2 through November 10; Mobile order available)

  • Rocky Road Halloween Sundae: Rocky road waffle bowl, rocky road ice cream, marshmallow cream, hot fudge, and whipped cream topped with sprinkles (New)

Jolly Holiday Bakery Cafe (Available September 2 through November 10; Mobile order available)

  • Pumpkin Cheesecake: Classic pumpkin cheesecake decorated with a chocolate spider web and spiced Chantilly (New)
  • Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face

Market House (Available September 2 through November 10)

  • Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face

Mint Julep Bar (Available September 2 through November 10; Mobile order available)

  • Pumpkin-spiced Mickey-shaped Beignets rolled in pumpkin-spiced sugar

Plaza Inn

  • Monster Halloween Cake: Devil’s Food cake, colorful white chocolate mousse and buttercream (Available September 2 through November 10)
  • Classic Pumpkin Pie: Classic pumpkin pie with spiced Chantilly (Available September 2 through November 30)

Red Rose Taverne (Mobile order available)

  • Grave Stuff: Traditional grey stuff topped with chocolate tombstone and Halloween sprinkles (New) (Available September 2 through October 31)
  • Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face (Available September 2 through November 10)
  • Pumpkin Cold Brew: Cold brew flavored with pumpkin, vanilla, and spices topped with whipped cream (Non-alcoholic) (New) (Available September 2 through November 10)

Refreshment Corner (Available September 2 through November 10; Mobile order available)

  • Spicy Firefly Chips: Spicy corn chips topped with chili, cheese, and jalapeños (New)

Stage Door Café (Available September 2 through November 10)

  • Pumpkin Spice Funnel Cake: Pumpkin spice-dusted funnel cake with spiced caramel drizzle, toffee bits, whipped cream, and chocolate curls

Fantasyland Churro Cart (Available September 2 through November 10)

  • Pumpkin Pie Dip (New)

Frontierland Churro Cart (Available September 2 through November 10)

  • Spicy Chocolate Churro: Cinnamon-dusted chocolate churro with a spicy cocoa dipping sauce

New Orleans Square Churro Cart (Available September 2 through November 10)

  • Pistachio-Cherry Churro: Cinnamon churro rolled in pistachio and sour cherry sugars and served with a side of ghost pepper grape sauce (New)

Tomorrowland Churro Cart (Available September 2 through November 10)

  • Pumpkin Spice Churro rolled in pumpkin spice flavored sugar (New)

Tomorrowland Pretzel Cart (Available September 2 through November 10)

  • Toffee Pretzel: Cream cheese-filled pretzel sprinkled with toffee sugar

Town Square and Sleeping Beauty Castle Churro Carts (Available September 2 through November 10)

  • Chocolate Cookie Crumble Churro with creamy peanut butter-vanilla dipping sauce (New)

Available at Various Locations Throughout Disneyland Park (COMING SOON)

  • Donald Candy Corn Sipper (New): Available at the following:
    • Jolly Holiday Bakery Cafe
    • Little Red Wagon
    • Fantasyland and “it’s a small world” Churro Carts
    • Hungry Bear
    • Harbour Galley
    • Tomorrowland Fruit Cart
    • Rancho del Zocalo
    • Red Rose Taverne
    • Stage Door Café
    • The Golden Horseshoe
  • Mickey Mummy Glow-in-the-Dark Premium Bucket (New):Available at the following:
    • Ice Cream Carts
    • Popcorn Carts in Town Square, near Sleeping Beauty Castle, “it’s a small world,” Fantasyland, Tomorrowland, Frontierland, and New Orleans Square 
  • Zero Light-Up Premium Bucket (New): Available at the following:
    • Ice Cream Carts
    • New Orleans Square Popcorn Carts

Disney California Adventure Park

Award Wieners (Available September 2 through October 31; Mobile order available)

  • Footlong Spicy Pulled Pork Dog: Sweet & spicy pulled pork with a fiery tropical chutney served on a toasted bun (New)
  • Oogie Boogie Funnel Cake Fries dusted with crushed chocolate creme-filled cookies and topped with whipped cream, cookie pieces, gummy candies, and chocolate candies

Cocina Cucamonga Mexican Grill (Available September 2 through November 10; Mobile order available)

  • Hibiscus Sangria: Red sangria, cinnamon-spiced hibiscus agua fresca, and fresh fruit with a candied hibiscus rim

Cozy Cone (Available September 2 through October 31; Mobile order available)

  • Spicy Mac & Cheese Cone: Pasta with spicy red pepper cheese sauce topped with chili-cheese puffs
  • Fruity Sugar Churro: Churro tossed in fruity cereal sugar, topped with a purple and green glaze

Clarabelle’s Hand-Scooped Ice Cream (Available September 2 through November 10; Mobile order available)

  • Cereal Sundae: Vanilla and strawberry ice cream, berry compote, mixed cereal, and whipped cream served in a waffle cup and topped with fruity cereal (New)
  • Chocolate Brownie Sundae: Fudge brownie, rocky road ice cream, hot fudge, and a hard chocolate shell served in a chocolate-dipped waffle cup and topped with white chocolate chips (New)
  • Hard Apple Float: Hard apple cider and apple sorbet drizzled with caramel sauce (New)
  • Pumpkin Pie Hard Float: Hard pumpkin chai cider, vanilla ice cream, and a spiced pie crust cookie (New)

Fairfax Fruit Market (Available September 2 through November 10)

  • Blood Orange Lemonade: Blood orange agua fresca with lemonade (Non-alcoholic) (New)

Fiddler, Fifer & Practical Café (Available September 2 through November 10)

  • Oogie Boogie Worms and Dirt Cake: Chocolate cake filled with raspberry jam topped with mocha mousse, chocolate cookie, candy worms, and chocolate décor

Flo’s V8 Cafe (Available September 2 through October 31; Mobile order available)

  • Spicy Chicken and Fries: Steak fries drizzled with ranch dressing topped with chicken tenders tossed in mango-habanero sauce and finished with green onions

Hollywood Lounge (Available September 2 through November 10; Mobile order available)

  • Stone Delicious IPA Michelada with chile-lime seasoning and lime (New)
  • Ghost Pepper Michelada: Tomato-based michelada with ghost pepper syrup and Mala Suerte Mexican Dark Lager (New)
  • Modelo Especial Ghost Pepper Michelada with ghost pepper syrup, chile-lime seasoning, and lime (New)
  • Blue Rum Cocktail: Rum and orange liqueur with lemon-lime and cherry flavors (New)
  • Cranberry Sangria: Sangria and orange liqueur with cranberry juice (New)
  • Prickly Pear Vodka Cocktail: Vodka and prickly pear syrup mixed with lemon-lime and topped with a glow cube (New)

Jack-Jack Cookie Num Nums (Available September 2 through October 31)

  • Jack-Jack Shortbread Cookie: Shortbread cookie dipped in chocolate with a Jack-Jack chocolate piece (New)

Lamplight Lounge – Boardwalk Dining (Mobile Walk-up Waiting List available)

  • Ghost Pepper Nachos: Charred ghost pepper-marinated chicken, smoky ghost pepper cheese sauce, black bean purée, avocado tomatillo salsa, and seasoned tomatoes (New) (Available September 2 through October 31)
  • Chile-Ginger Pork Belly Sliders: Chili-ginger-glazed crispy pork belly and Asian slaw on baguette buns (New) (Available September 2 through October 31)
  • Cucumber-Tamarind Cocktail: Patron Silver Tequila, cucumber simple syrup, tamarind simple syrup, and fresh lime juice garnished with a marigold (New) (Available September 2 through November 10)

Lamplight Lounge (Available September 2 through November 10)

  • Pumpkin-spiced Donuts: Warm fluffy donuts tossed in pumpkin-spiced sugar served with orange cream cheese dip and hot buttered rum sauce (New)
  • One Last Toast: Patron Silver Tequila, cucumber simple syrup, tamarind simple syrup, and fresh lime juice garnished with a marigold (New)

Mortimer’s Market (Available September 2 through November 10)

  • Vampire Mickey-shaped Sourdough

Pacific Wharf Café (Mobile order available)

  • Pastrami Sandwich: Ghost pepper cheese sauce and house-made sauerkraut on a toasted French roll (New) (Available September 2 through November 10)
  • Chocolate-Espresso Bread Pudding with crème anglaise, whipped topping, gummy eyeball, and toasted pecans (New) (Available through November 10)

Pacific Wharf Cappuccino Cart (Available September 2 through November 10; Mobile order available)

  • Pumpkin Bundt Cake: Pumpkin-flavored cake filled with dulce de leche and cream cheese frosting finished with chocolate stem and mousse leaf (New)
  • Pumpkin-spiced Horchata Cold Brew: Creamy blend of cold brew, pumpkin-spiced rice, and cinnamon beverage (Non-alcoholic) (New)
  • Pumpkin-spiced Horchata Cold Brew with Irish whiskey (New)

Pym Tasting Lab (Available September 2 through November 10; Mobile order available)

  • Snack Molecules: Flavored popcorn, mini pretzels, honey-roasted peanuts, and popped sorghum with mini peanut butter candies (New)

Pym Test Kitchen (Available September 2 through November 10; Mobile order available)

  • Butter Pecan Cold Brew: Butter pecan-flavored cold brew topped with candied pecans (Non-alcoholic) (New)

Schmoozies! (Available September 2 through October 31; Mobile order available)

  • Minnie Witch Shake: Mint-chocolate chip shake with whipped topping and chocolate creme-filled cookie ears (Non-alcoholic)
  • Blood Orange Shake with whipped topping and strawberry sauce (Non-alcoholic) (New)

Smokejumpers Grill (Mobile order available)

  • Green Chile Double Burger: Two angus beef patties, roasted green chile salsa, and purple cabbage slaw served with poblano cheese dipping sauce (New) (Available September 2 through November 1)
  • Mint Shake topped with whipped cream, chocolate cookie crumbles, gummy body parts, and a chocolate-covered snack cake (Non-alcoholic) (New) (Available September 2 through November 10)
  • Cranberry-grape Punch: Cranberry and grape juices, ginger ale, blackberry syrup, blackberry purée, and orange flavor-filled boba (Non-alcoholic) (New) (Available September 2 through November 10)
  • Cranberry-grape Cocktail: Black vodka, cranberry and grape juices, ginger ale, blackberry syrup, blackberry purée, and orange flavor-filled boba (New) (Available September 2 through November 10)

Studio Catering Co. (Available September 2 through November 10; Mobile order available)

  • Ghost Pepper Potato Bites with ghost pepper cheese sauce, smoky bacon, and pickled jalapeños

Buena Vista Churro Cart (Available September 2 through November 10)

  • Pumpkin Spice Churro rolled in pumpkin spice flavored sugar (New)

Grizzly Peak Churro Cart (Available September 2 through November 10)

  • Peanut Candy Churro rolled in peanut powder, sugar, and crushed peanuts drizzled with peanut butter sauce (New)

Hollywood Churro Cart (Available September 2 through November 10; Mobile order available)

  • Sour Candy Churro: Sour sugar-dusted churro topped with sweet watermelon icing (New)

Available at Various Locations Throughout Disney California Adventure Park (COMING SOON)

  • Donald Candy Corn Sipper (New): Available at the following:
    • Award Wieners
    • Boardwalk Pizza and Pasta
    • Chiller Cart in Pixar Pier
    • Clarabelle’s Hand-Scooped Ice Cream
    • Corn Dog Castle
    • Hollywood Churro Cart
    • Pacific Wharf Café
    • Paradise Garden Grill
    • Smokejumpers Grill
  • Zero Light-Up Premium Bucket (New): Available at the following:
    • Popcorn Carts in Buena Vista, Grizzly Peak, and Pixar Pier

Disneyland Hotel

Coffee House (Available September 2 through November 2; Mobile order available)

  • Halloween Seasonal Cupcake: Choice of vanilla or chocolate cupcake

Trader Sam’s Enchanted Tiki Bar (Available September 2 through November 2)

  • Bitter Daiquiri: El Dorado 15 Year Rum, Batavia Arrack, Giffard Banana, pineapple juice, Jerry Thomas Bitters, and mint, garnished with orchid, pineapple wedge, and lime wheel (New)

Disney’s Grand Californian Hotel s Spa

GCH Craftsman Grill (Available September 2 through October 31; Mobile order available)

  • Halloween Pumpkin Donut: Cake donut dipped in orange-colored white chocolate
  • Mickey Mummy Donut: Black and white decorated cake donut
  • Jack Skellington Cupcake (New)

Hearthstone Lounge

  • Halloween Cocktail: Hanson of Sonoma Vodka, Luxardo Apricot, lemon juice, Orgeat Syrup, Peychaud Bitters, and Dr. Adam’s Teapot Bitters garnished with an orange wheel (New) (Available October 1 through November 1)
  • Dia de los Muertos Cocktail: Codigo Reposado Tequila, chambord, Dolin Dry Vermouth, Camparí, Angostura Bitters, and Dr. Adam’s Spanish Bitters garnished with a lemon twist (New) (Available September 2 through October 31)

GCH Holiday Cart (Available September 2 through October 31)

  • Poison Apple Cookie: Vanilla sugar cookie with white chocolate
  • Mickey Jack Skellington Cookie: Vanilla sugar cookie with white chocolate
  • Oogie Boogie Cookie: Caramel apple cookie filled with caramel (New)
  • Hocus Pocus Cookie: Vanilla sugar cookie dipped in white chocolate (New)
  • Gingerbread Zombie Cookie: Gingerbread cookie with white chocolate (New)
  • Halloween Cookie Box: Pumpkin Mickey sugar cookies, raspberry filled cookies, and chocolate chip cookies with chocolate candies (New)
  • Sanderson Sisters Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
  • Spooky Pretzel Sticks: Pretzel rods dipped in white chocolate (New)
  • Oogie Boogie Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
  • Waffle Shot with Milk: Cup-shaped waffle lined with chocolate with choice of milk, low fat milk, strawberry, or chocolate milk (Non-alcoholic) (New)
  • Waffle Shot with Liqueur: Cup-shaped waffled lined with chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata (New)
  • Halloween Hot Chocolate: Hot chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata

Downtown Disney District

Ballast Point Brewing Co. (Available while supplies last starting October 1)

  • Pumpkin Down Float: Scottish ale with hints of caramel, toffee, and a boatload of roasted pumpkin topped with a scoop of vanilla ice cream, pumpkin spice whipped cream, ginger snap crumbs, and a dulce de leche caramel sauce

California Churro (Available October 24 through 31)

  • Spooky Churro: A delicious churro rolled in cinnamon sugar, drizzled with peanut butter and chocolate sauce, and topped with peanut butter candy pieces

Kayla’s Cake (Available September 2 through 31)

  • Mummy Macarons with cookie and cream buttercream
  • Pumpkin Cheesecake Macaroons with white chocolate pumpkin ganache

La Brea Bakery Café 

  • Kids Monster Pancakes: One orange and one green monster faced pancake with gummy worms and candy corn (New) (Available October 31 only)
  • The Midnight Painkiller Hard Kombucha: A tiki cocktail with pineapple, coconut, orange, and nutmeg
  • Ghoul’s Grog: Goslings Dark Rum and Goslings 151 with pineapple, orange, and grenadine (New)

Marceline’s Confectionery (Available September 6 through October 31)

  • Mickey Pumpkin Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in orange-white chocolate and green, white chocolate leaf (New)
  • Minnie Witch Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a purple skirt, orange chocolate dots, and white chocolate with hat
  • Mickey Sorcerer Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a red sugar robe, yellow sugar bow, and white chocolate sorcerer hat
  • Skull Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in red, white chocolate and green, white chocolate skull face
  • Mickey Mummy Marshmallow Pop: Mickey-shaped marshmallow pop covered in vanilla chocolate with dark chocolate eyes (New)
  • Halloween Marshmallow Wand: Marshmallows on a stick dipped in caramel, enrobed in milk chocolate, and drizzled with orange and purple, white chocolate
  • Minnie Cake Pop with Orange Bow: Chocolate cake pop and chocolate ears enrobed in milk chocolate and embellished with a white chocolate orange bow (New)
  • Dirt & Worms Cake Pop: Chocolate cake pop enrobed in milk chocolate, sprinkled with cookie crumbs, and embellished with a gummy worm (New)
  • Mickey Peanut Butter Rice Cereal: Mickey-shaped crisped rice treat dipped in peanut butter milk chocolate and covered in peanut butter candy
  • Mickey Spider Web Rice Cereal Treat: Mickey-shaped crisped rice treat dipped in orange, white chocolate with a black dark chocolate web
  • Oogie Boogie Rice Cereal Treat: Crisped rice treat dipped in green, white chocolate and embellished with a black dark chocolate face

Naples Ristorante e Bar (Available September 2 through October 31)

  • Spookychino: Naples famous cappuccino with edible scary spiders and insects (Non-alcoholic)

Ralph Brennan’s Jazz Kitchen (Available September 26 through October 31)

  • Candy Corn Cream Soda: Monin Candy Corn Syrup, vanilla, soda, and a splash of cream garnished with candy corns (Non-alcoholic) (New)
  • Candy Corn Cream Cocktail with Pinnacle Cake Vodka (New)

Sprinkles (Available October 17 through 31)

  • Peanut Butter Cup: Chocolate cake filled and topped with peanut butter frosting ladled with chocolate ganache and finished off with mounds of mini peanut butter cups

Tortilla Jo’s (Available September 2 through October 31)

  • Ghostly Brew: Mi Campo Tequila Blanco, agave nectar, black activated charcoal, and refreshing cucumber organic margarita mix (New)

Uva Bar & Cafe (Available September 2 through October 31)

  • Bootini: Galliano, Absolut Mandarin, white chocolate, and cream garnished with blueberries (New)

View Full Site