The Turkey Hotline Has Your Answers!

Is it your first time cooking a turkey this year? Maybe you're trying a different cooking methog and need some answers. Whatever it may be, Butterball has a turkey hotline that you can call or text with any of your turkey-cooking questions. 

The number is 1-800-BUTTERBALL (1-800-288-8372).

No question is too bizarre or stupid, they've heard it all! Here are some of the questions they've been asked in the past:

  • "How do I roast my turkey so it gets golden brown tan lines – in the shape of a turkey bikini?"         
  • "How do you carve a turkey when all of its bones have been broken?"            
  • "My turkey thawed on my lap … can I eat it?"                 
  • "I carved my turkey with a chainsaw … is the chain grease going to affect my turkey?"           
  • "Why does my turkey have no breast meat?"         
  • "It’s my first Thanksgiving and I have a tiny apartment-sized oven … how much will my turkey expand when cooking?"        
  • "How do I get my turkey to stop suds-ing? Is a soapy turkey recoverable?"        
  • "How do I baste a pre-basted turkey?"

    The best part? A turkey professional answered each one of these questions!


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